Holidays
Tested, loved, and easy to make your ownGingerbread Cookies Recipe by Sur La Table KitchenBy Tested and perfected in the Sur la Table kitchen
Double Corn Bread with Smoked Mozzarella and Sun-dried TomatoesBy Things Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons, photography by Ben Fink
Stuffed Butternut SquashBy Jacques Pépin
Smoked Salmon Eggs Benedict with HollandaiseBy Recipe developed for Sur La Table’s Cooking Classes
TrufflesBy Valrhona
Apple-cranberry Pocket PiesBy Tested and perfected in the Sur la Table kitchen
Dark Chocolate Pecan PieBy Tested and perfected in the Sur la Table kitchen
Lemon Poppy Seed MuffinsBy Tested and perfected in the Sur la Table kitchen