Easter Recipes
Tested, loved, and easy to make your own
Instant Pot Carnitas-loaded French Fries with Poached EggsBy Rebecca White, A Pleasant Little Kitchen
Roast Rack of Lamb with Rosemary, Basil, Parsley PestoBy All-Clad
Cinnamon Pull-apartsBy Nordic Ware
Carrots with Lemon and ParsleyBy Wolfgang Puck & Marian Getz
Truffled Deviled EggsBy Tested and perfected in the Sur la Table kitchen
Frisee Salad with Bacon, Egg and Garlic ToastsBy David Lebovitz
Smoked Salmon Eggs Benedict with HollandaiseBy Recipe developed for Sur La Table’s Cooking Classes
Pork Tenderloin with Mushrooms and Herbs Wrapped in Puff PastryBy Tested and perfected in the Sur la Table kitchen