Main Courses
Tested, loved, and easy to make your own
Braised Chicken with Fennel, Orange and CardamomBy Sur La Table
Fall Pizza with Sweet Potatoes, Brussels Sprouts, Onion and BaconBy Haley Aldoroty
Pork Chops with FigsBy Tested and perfected in the Sur la Table kitchen
Mussels MarinaraBy All-Clad
Pork ChopsBy Staub
Roasted Boneless Leg of Lamb with Orange GremolataBy Things Cooks Love: Andrews McMeel Publishing, Recipe by Marie Simmons, Photo by Ben Fink
Seafood RaguBy KitchenAid
Spicy Stir-fried Cumin BeefBy Christopher Kimball