Main Courses
Tested, loved, and easy to make your own
Asian Style Boneless Beef Short RibsBy Recipe developed for Fagor, by America’s TEST KITCHEN
Prime Rib Roast in the Pressure OvenBy Wolfgang Puck
Baja Fish TacosBy Tested and perfected in the Sur la Table kitchen
Pizza DoughBy Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking
Pork Medallion Saute with FigsBy Things Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons, photography by Ben Fink
Bolognese RaguBy KitchenAid
Roasted Steak with Chimichurri SauceBy Tested and perfected in the Sur La Table kitchen
Cochinita Pibil TacosBy Josh Williams and Eric Prum, Host