Grains, Legumes & Pasta
Tested, loved, and easy to make your own
Lucky Lo Mein NoodlesBy Recipe developed for Sur La Table’s Cooking Classes
Bomba Di Riso - Rice BombBy by Academia Barilla, adapted by the Sur La Table kitchen
Roasted Butternut Squash Ravioli with Sage Brown Butter SauceBy Tested and perfected in the Sur la Table kitchen
Farmer’s Market CarbonaraBy Sur La Table
Butternut Squash Risotto with Black TrufflesBy DeLille Cellars
Creamy Herbed Pasta with Turkey Stuffing MeatballsBy Kayla Howey, The Original Dish
Infused PastaBy by iSicily: The Cookbook/i
Whole Wheat Pasta with Chicken Sausage, Pesto and Green BeanBy Tested and perfected in the Sur La Table kitchen