Grains, Legumes & Pasta
Tested, loved, and easy to make your ownBaked Macaroni and Cheese in the Pressure OvenBy Wolfgang Puck
Pasta Alla Norma - Pasta Norma StyleBy Academia Barilla, adapted by the Sur La Table kitchen
Creamy Lemon Garlic Butter BeansBy Megan Horowitch
Romesco Pasta SaladBy Karlee Flores
Fresh Tagliatelle with Grilled Shrimp, Lemon, and Burst Cherry TomatoesBy Tested and perfected in the Sur la Table kitchen
Angel Hair Pasta with Shrimp, Parmesan and Lemon JuiceBy by Lékué
Pasta with Baby Artichokes, Mascarpone, and Hazelnuts from Bon AppétitBy by Bon Appétit
Macaroni with Cherry Tomatoes, Red Onion and Italian Bread CrumbsBy by Lékué