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Seafood
Tested, loved, and easy to make your ownHealthy Steamed SalmonBy GreenPan
Sous Vide Poached Salmon with Beets and Cucumber Creme FraicheBy Tested and perfected in the Sur la Table kitchen
Spicy Zucchini Salmon RollBy KitchenAid
Cedar-plank Salmon with Maple-mustard GlazeBy Recipe developed for Sur La Table’s Cooking Classes
SalmonBy Tom Douglas
Steam-grilled Salmon and Vegetables with Tarragon DipBy Staub
Grilled Rosemary Salmon with Nectarine SalsaBy Tested and perfected in the Sur la Table kitchen
Oven Smoked SalmonBy Tested and perfected in the Sur la Table kitchen