Skip to Content

Seafood

Tested, loved, and easy to make your own

Steam-grilled Salmon Over Green Asparagus

Steam-grilled Salmon Over Green AsparagusBy Staub

Curry Prawns with Eggplant

Curry Prawns with EggplantBy Tested and perfected in the Sur la Table kitchen

Blackened Orchard Salmon

Blackened Orchard SalmonBy E’Cucina Home

Pecan Crusted Salmon with Maple-mustard Glaze

Pecan Crusted Salmon with Maple-mustard GlazeBy Le Creuset

Pan Roasted Bouchot Mussels with Oriental Sauce

Pan Roasted Bouchot Mussels with Oriental SauceBy All-Clad & Chef David Chang

Salmon Burger with Mango Avocado Salsa

Salmon Burger with Mango Avocado SalsaBy KitchenAid

Steam-grilled Salmon and Asparagus

Steam-grilled Salmon and AsparagusBy Staub

Pan-seared Sole with Lemon and Capers

Pan-seared Sole with Lemon and CapersBy Tested and perfected in the Sur la Table kitchen