Salads
Tested, loved, and easy to make your own
Beefsteak Tomato, Bacon & Red Onion SaladBy Sur La Table
Orange, Olive and Fennel SaladBy Tested and perfected in the Sur La Table kitchen
Frisee Salad with Sous Vide EggBy Recipe by David Lebovitz, Egg recipe courtesy of Anova
Frisee Salad with Bacon, Egg and Garlic ToastsBy David Lebovitz
Grilled Peach and Watercress Salad with Prosciutto Over Flat BreadBy Recipe developed for Sur La Table’s Cooking Classes
Caprese SaladBy Recipe developed for Sur La Table’s Cooking Classes
Pear and Arugula Salad with Pomegranate VinaigretteBy Sur la Table
Papaya Salad (som Tam)By Tested and perfected in the Sur la Table kitchen