Fruit & Vegetable
Tested, loved, and easy to make your ownCitrus SaladBy Kristan Raines, The Broken Bread
Barbecued Corn and Tomato Salad with Fresh Oregano VinaigretteBy Sur La Table
Frisee and Apple Salad with Champagne VinaigretteBy Recipe developed for Sur La Table’s Cooking Classes
Grilled Corn, Asparagus and Tomato Salad with Herbed Cider VinaigretteBy Tested and perfected in the Sur la Table kitchen
Farro, Kale and Sweet Potato Salad with Pomegranate SeedsBy Recipe developed for Sur La Table’s Cooking Classes
Pear, Gouda, and Kale Salad with Walnuts and Sherry VinaigretteBy Tested and perfected in the Sur la Table kitchen
Grilled Peach and Watercress Salad with Prosciutto Over Flat BreadBy Recipe developed for Sur La Table’s Cooking Classes
Red-wine Poached Pear Salad with Champagne VinaigretteBy Recipe developed for Sur La Table’s Cooking Classes