Side Dishes
Tested, loved, and easy to make your own
Broiled Tomatoes with Garlic and ThymeBy Wolf
Stuffing with Fennel Sausage and CranberriesBy Recipe developed for Sur La Table’s Cooking Classes
Apple and Ginger Spiced Sweet PotatoesBy Recipe developed for Sur La Table’s Cooking Classes
Crispy Chicken Caesar SaladBy Hestan
Risotto Alla MilaneseBy KitchenAid
Serrano Wrapped Grilled Asparagus with Romesco SauceBy Tested and Perfected in the Sur La Table Kitchen
Potato Mash with Braised CabbageBy Tested and perfected in the Sur la Table kitchen
Mushrooms with Garlic and ParsleyBy Tested and perfected in the Sur la Table kitchen