Side Dishes
Tested, loved, and easy to make your own
Glazed Spiral Root VegetablesBy Kyle Weber
Pippi’s Pantry Challenge: Dirty Rice and BeansBy Recipe courtesy of Scraps
Sheet Pan Roasted Veggies and ChickpeasBy Jessica Lawson | Big Delicious Life
Zucchini Fries with Herbed Yogurt DipBy Breville
Pappardelle with Lemon, Asparagus and Parmesan with Soft EggsBy Sur La Table
Winter Vegetable Soup with Green Apple SlawBy Scanpan
Pan-roasted Brussels Sprouts with Bacon and WalnutsBy Tested and perfected in the Sur La Table kitchen
Herb SpaetzleBy Recipe developed for Sur La Table’s Cooking Classes