Recipes
Tested, loved, and easy to make your own
El Toro Blanco
CioppinoBy The Modern Proper
Pippi’s Pantry Challenge: Mac and Cheese RindsBy Recipe courtesy of Scraps
Esponjado De Limon (lime Mousse)By Mariana Velasquez
BologneseBy Rebecca White, A Pleasant Little Kitchen
Cuban-style Arroz con PolloBy Jamie Silva, A Sassy Spoon
Farro Risotto with Kale and CranberriesBy Recipe developed for Sur La Table’s Cooking Classes
Coeur À La CrèmeBy Tested and perfected in the Sur la Table kitchen