Cold
Tested, loved, and easy to make your own
Pickled Watermelon RadishBy KitchenAid
Autumn Charcuterie BoardBy Ari Laing
Pumpkin Peanut Butter Dog BiscuitsBy Tested and perfected in the Sur La Table kitchen
Blue Cheese-stuffed Dates Wrapped in PancettaBy Tested and perfected in the Sur la Table kitchen
Classic Lobster RollBy Tested and perfected in the Sur la Table kitchen
Apple Roll Ups with Ham and CheddarBy KitchenAid
Fall-inspired Cheese BoardBy Ashley Cuoco
Creamy Salmon and Chive Mousse on CrostiniBy Recipe developed for Sur La Table’s Cooking Classes