Dips, Spreads, Sauces & Seasonings
Tested, loved, and easy to make your own
Lemon-rosemary MignonetteBy Cynthia Nims
GuacamoleBy All-Clad
Citrus Herb AioliBy Recipe developed for our Urban Accent Mix
Fresh Tomato SauceBy Recipe developed for Sur La Table’s Cooking Classes
Baked Brie with Apple CompoteBy Ashley Cuoco
Cinnamon Honey Nut ButterBy KitchenAid
D’artagnan Forest Mushroom and Shallot GravyBy Scott Hargrove
Chocolate Hazelnut Spread Recipe by VitamixBy Vitamix