BBQ Recipes
Tested, loved, and easy to make your ownBbq ChickenBy Wolfgang Puck & Marian Getz
Grilled Rosemary and Dijon Lamb ChopsBy Recipe developed for Sur La Table’s Cooking Classes
Golden Beet and Blood Orange SaladBy Sur La Table & Andrews McMeel Publishing
Grilled Italian Corn with Herbs and ParmesanBy Recipe developed for Sur La Table’s Cooking Classes
Pizza Alla Siciliana - Pizza Sicilian StyleBy Academia Barilla, adapted by the Sur La Table kitchen
Grilled Scallops with Cilantro-nectarine SalsaBy Tested and perfected in the Sur la Table kitchen
Grilled Fish with Charred Cherry Tomato and Sweet Corn RelishBy Tested and perfected in the Sur la Table kitchen
Grilled Corn with Chipotle Butter and CilantroBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington