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Tested, loved, and easy to make your own
Bittersweet Chocolate Irish Whiskey CakeBy Tested and perfected in the Sur la Table kitchen
Mixed Seafood PaellaBy Tested and perfected in the Sur La Table kitchen
Coconut-vegetable Curry with CashewsBy Tested and perfected in the Sur la Table kitchen
PaellaBy GreenPan
Classic CrêpesBy Recipe developed for Sur La Table’s Cooking Classes
Caramelized Pear CrêpesBy KitchenAid
Irish Apple and Parsnip SoupBy Tested and perfected in the Sur la Table kitchen
Thai Chicken with Peanut SauceBy KitchenAid