Cookies, Bars & Brownies
Tested, loved, and easy to make your own
Chocolate Chip, Pecan & Oatmeal CookiesBy Breville
Madeleines with Honey-lavender Ice CreamBy Tested and perfected in the Sur la Table kitchen
Raspberry-cherry Crumble BarsBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Gingerbread Cookies Recipe by Pate GiltnerBy Pate Giltner
Choco BiscottoBy Valrhona
Genmaicha MadeleinesBy Kristina Cho, Eat Cho Food
Chocolate Madeleine CookiesBy Recipe developed for Sur La Table’s Cooking Classes
Golden Lemon MacaronsBy Karlee Flores, Olive and Artisan