Pies, Pastries & Tarts
Tested, loved, and easy to make your ownSweet Cherry Hand PiesBy Recipe developed for Sur La Table’s Cooking Classes
Easy Cream Cheese Pie DoughBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Rustic Raspberry Tart with Irish Butter CrustBy Kerrygold
Mile-high Apple PieBy Simple Comforts: Reprinted with permission of Andrews McMeel Publishing
Strawberry-rhubarb TartBy Tested and perfected in the Sur la Table kitchen
No-bake Lemon Berry TartletsBy Recipe developed for Sur La Table’s Cooking Classes
CrêpeBy Tested and perfected in the Sur la Table kitchen
Pear and Apple Gratin GloriaBy Jacques Pépin