Pies, Pastries & Tarts
Tested, loved, and easy to make your ownRustic Raspberry Tart with Irish Butter CrustBy Kerrygold
Traditional Art of the Pie All-butter DoughBy Kate McDermott and Andrew Scrivani
Dark Chocolate Pecan PieBy Tested and perfected in the Sur la Table kitchen
Blood Orange and Hibiscus Curd TartBy Amisha Gurbani, Jam Lab
Homemade Pumpkin PieBy Recipe developed for Sur La Table’s Cooking Classes
Spiced Apple CrostataBy Tested and perfected in the Sur la Table kitchen
Pumpkin Butter Custard PieBy Tested and perfected in the Sur la Table kitchen
Puffed Oven Pancake with Fresh BerriesBy Le Creuset