Pies, Pastries & Tarts
Tested, loved, and easy to make your own
Pumpkin Butter Custard PieBy Tested and perfected in the Sur la Table kitchen
Ultimate Pumpkin Pie with Rum Whipped CreamBy Ina Garten, Barefoot Contessa Foolproof
Warm Cranberry Crumble TartBy The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
Heirloom Apple Tart with Almond Filling and Calvados CreamBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Italian MeringueBy Tested and perfected in the Sur la Table kitchen
Apple Blossom TartsBy KitchenAid
Lemon Lime TartBy KitchenAid
Lemon Meringue PieBy All-Clad