Pies, Pastries & Tarts

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  • By Sur La Table & Andrews McMeel Publishing
  • By Recipe developed for Sur La Table’s Cooking Classes
  • By Tested and perfected in the Sur la Table kitchen
  • By The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
  • By Recipe developed for Sur La Table’s Cooking Classes
  • By Recipe developed for Sur La Table’s Cooking Classes
  • By Lenox Bakery
  • By Tested and perfected in the Sur la Table kitchen
  • By Tested and perfected in the Sur La Table kitchen
  • By Knives Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Sarah Jay, photography by Ben Fink
  • By Rosana Machiela
  • By Recipe developed for Sur La Table’s Cooking Classes
  • By Amisha Gurbani, Jam Lab
  • By Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
  • By Recipe developed for Sur La Table’s Cooking Classes
  • By GreenPan
  • By Ina Garten, Barefoot Contessa Foolproof
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