Thanksgiving
Tested, loved, and easy to make your own
Bacon Corn Bread with Maple ButterBy Ashley Cuoco
Apple-cranberry Pocket PiesBy Tested and perfected in the Sur la Table kitchen
Caramelized Brussels Sprouts with Bacon and ThymeBy Recipe developed for Sur La Table’s Cooking Classes
Wild Mushroom GravyBy Recipe developed for Sur La Table’s Cooking Classes
Roast Turkey with Black Truffle ButterBy D’Artagnan
Sous Vide Turkey Breast with Dark Meat Confit and GravyBy Sansaire
Roast TurkeyBy Breville
Green Bean CasseroleBy Tested and Perfected in the Sur La Table Kitchen