Main Courses
Tested, loved, and easy to make your ownSeared Steak with Blistered TomatoesBy Ari Laing
Shredded Pork Soft TacosBy Recipe developed for Fagor, by America’s TEST KITCHEN
Grilled Fish and Smoked Sausage Skewers with Basil AioliBy Recipe developed for Sur La Table’s Cooking Classes
Instant Pot Short Ribs with Mashed Potatoes and Root VegetablesBy Ashley Cuoco of Cuoco Contento
Rosemary Rack of LambBy Recipe developed for Sur La Table’s Cooking Classes
Steak DianeBy E’Cucina Home
Fried Chicken and WafflesBy Tested and perfected in the Sur la Table kitchen
Lobster Macaroni and CheeseBy Sur La Table & Andrews McMeel Publishing