Main Courses
Tested, loved, and easy to make your own
Pizza Bianco with Four CheesesBy Tested and perfected in the Sur la Table kitchen
Chicken Breast Wtih Honey Mustard VinaigretteBy Lékué
Rich Turkey Pan GravyBy Tested and perfected in the Sur La Table kitchen
Buffalo Chicken PizzaBy Andris Lagsdin, The Baking Steel
Classic Lobster RollBy Tested and perfected in the Sur la Table kitchen
Curry Shrimp with Vegetable NoodlesBy Tested and perfected in the Sur la Table kitchen
Classic Pizza MargheritaBy Recipe developed for Sur La Table’s Cooking Classes
Italian Sausage, Broccoli Raab and Fresh Mozzarella PizzaBy Tested and perfected in the Sur la Table kitchen