Meat

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  • By Rebecca White, A Pleasant Little Kitchen
  • By Wolfgang Puck & Marian Getz
  • By The Instant Pot Electric Pressure Cooker Cookbook
  • By Recipe developed for Fagor, by America’s TEST KITCHEN
  • By Recipe developed for Sur La Table’s Cooking Classes
  • By Recipe developed for Sur La Table’s Cooking Classes
  • By Tested and perfected in the Sur la Table kitchen
  • By Tested and perfected in the Sur la Table kitchen
  • By Ed Kernan, Sur La Table Culinary Manager
  • By Things Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons, photography by Ben Fink
  • By Tested and perfected in the Sur la Table kitchen
  • By Recipe developed for Fagor, by America’s TEST KITCHEN
  • By Josh Williams and Eric Prum, Host
  • By Recipe developed for Sur La Table’s Cooking Classes
  • By Tested and perfected in the Sur la Table kitchen
  • By Recipe developed for Sur La Table’s Cooking Classes
  • By Tested and perfected in the Sur la Table kitchen
  • By KitchenAid
  • By Ashley Cuoco of Cuoco Contento
  • By Recipe courtesy of Anova
  • By Recipe developed for Sur La Table’s Cooking Classes
  • By Tested and perfected in the Sur la Table kitchen
  • By Emile Henry
  • By Tested and perfected in the Sur la Table kitchen
  • By Simple Comforts: Reprinted with permission of Andrews McMeel Publishing
  • By Tested and perfected in the Sur la Table kitchen
  • By Tested and perfected in the Sur la Table kitchen