Pizza
Tested, loved, and easy to make your own
Bbq Chicken PizzaBy Karlee Flores
Classic Pizza MargheritaBy Recipe developed for Sur La Table’s Cooking Classes
Pizza DoughBy Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking
Pizza Della Riviera Di Ponente (piscialandrea) - Pizza Riviera Di Ponente StyleBy Academia Barilla, adapted by the Sur La Table kitchen
Grilled Peach, Pesto, and Prosciutto PizzaBy Sur La Table
Detroit-style Goat Sausage PizzaBy Recipe courtesy of Scraps
Cauliflower Pizza CrustBy Recipe developed for Sur La Table’s Cooking Classes
Four Season PizzaBy Tested and perfected in the Sur La Table kitchen