Poultry
Tested, loved, and easy to make your own
Crispy Chicken with Fines Herbes SauceBy Tested and perfected in the Sur La Table kitchen
Moroccan Braised Chicken Thighs with Saffron, Chickpeas and Dried ApricotsBy Tested and perfected in the Sur La Table kitchen
Instant Pot Buffalo Ranch WingsBy Rebecca White, A Pleasant Little Kitchen
Adobo Chicken Fajita BowlsBy Haley Aldoroty
Chicken Tagine with Apricots and AlmondsBy Sur La Table & Renée Behnke, Memorable Recipes
Pollo Al Mattone - Chicken Under a BrickBy Academia Barilla, adapted by the Sur La Table kitchen
Poulet a La CrèmeBy Jacques Pépin, Poulets & Légumes
Bbq Chicken SandwichBy Tom Douglas