Seafood
Tested, loved, and easy to make your own
Root Vegetable SoupBy Staub
Asparagus Soup with Smoked Salmon, Creme Fraiche and Salmon CaviarBy Ethan Stowell
Emeril's New Orleans Barbecue ShrimpBy Emeril Lagasse
Seafood Chowder with Clams, Scallops, Shrimp and CodBy Staub
Cioppino Seafood Stew Recipe by All-cladBy All-Clad
CioppinoBy The Modern Proper
Crab Cakes with RemouladeBy Jet & Ali Tila
Bouillabaisse (seafood in Saffron Broth) with Creamy Garlic AioliBy Tested and perfected in the Sur la Table kitchen