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Stews
Tested, loved, and easy to make your ownTurkey Pumpkin ChiliBy The Modern Proper
Hearty Beef StewBy Fagor
Chicken JardinièreBy Jacques Pépin, Poulets & Légumes
Baked Polenta with Chanterelles and Sage RagoutBy Recipe developed for Sur La Table’s Cooking Classes
Black-eyed Pea and Tomato StewBy Christopher Kimball
Chicken and Kabocha Squash StewBy Recipe developed for Sur La Table’s Cooking Classes
Cioppino Seafood StewBy Recipe developed for Sur La Table’s Cooking Classes
Cataplana De Marisco (portuguese Seafood Stew)By Sarah Entwistle, @supperbysarah_