Recipes Seasonal

Fall

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  • Butternut Squash & Apple Soup with Cider Cream
    Butternut Squash & Apple Soup with Cider Cream
    By Recipe developed for Sur La Table’s Cooking Classes
  • Instant Pot Lamb Chops with Creamed Cauliflower
    Instant Pot Lamb Chops with Creamed Cauliflower
    By Rebecca White, A Pleasant Little Kitchen
  • One Pot Chicken and Orzo
    One Pot Chicken and Orzo
    By Recipe developed for Sur La Table’s Cooking Classes
  • Roasted Fall Vegetables with Farro
    Roasted Fall Vegetables with Farro
    By Tested and perfected in the Sur la Table kitchen
  • Super Chili
    Super Chili
    By Cuisinart
  • Roasted Cauliflower Soup with Truffle Oil
    Roasted Cauliflower Soup with Truffle Oil
    By Tested and perfected in the Sur La Table kitchen
  • Butternut Squash Velvet Soup
    Butternut Squash Velvet Soup
    By Jacques Pépin, Poulets & Légumes
  • Kabocha Squash Soup with Toasted Cumin and Chiles
    Kabocha Squash Soup with Toasted Cumin and Chiles
    By Things Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons, photography by Ben Fink
  • Beef Stew
    Beef Stew
    By Cuisinart
  • Roasted Acorn Squash with Maple Glaze
    Roasted Acorn Squash with Maple Glaze
    By Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
  • Lamb Stew by Chef Paul Kahan
    Lamb Stew by Chef Paul Kahan
    By All-Clad & Chef Paul Kahan
  • Acorn Squash
    Acorn Squash
    By Wolfgang Puck
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