Date Night: Be My Valentine
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https://www.surlatable.com/date-night-be-my-valentine/CFA-7734726.html
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Ages 18+
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Date Night: Be My Valentine
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BOUGHT TOGETHER (20)
Menu
- Pan-Roasted Steak with Herb Truffle Butter
- Lobster Risotto
- Burrata with Winter Squash Salad and Shaved Parmesan
- Brûléed Banana Split with Cocoa Nib Ice Cream, Spiced Whipped Cream and Amarena Cherry
What you will learn
Cooking Class Description: This Valentine’s Day, bring the food lover in your life on a romantic cooking adventure. Together, you will cook a sumptuous dinner and build lasting memories. The evening will start by pan-roasting a steak to perfection with hints of truffle. To accompany the steak, you’ll make a creamy Lobster Risotto and an elegant winter squash salad topped with burrata. For a sweet finish, you’ll build and brûlée a banana split with your valentine.
What To Expect: In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
What To Expect: In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- You will work with other students in groups of 4, sharing workstations and equipment.
- Classes are 2 hours, unless otherwise noted above
- Hands-on classes are limited to 12-16 students, depending on location.
- You will be standing, cooking and working for most of the class
- Please wear comfortable, closed-toe shoes and have long hair tied back
- Students receive a coupon good for 10% off in-store purchases the day of class
Read Reviews (36)
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Read Reviews (36)
36 Ratings
4.1out of 5 stars
36 Ratings
Rated 5 stars by 61% of reviewers
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Rated 4 stars by 14% of reviewers
414%
Rated 3 stars by 11% of reviewers
311%
Rated 2 stars by 3% of reviewers
23%
Rated 1 star by 11% of reviewers
111%
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Why did you choose this?
Sur La TableStore
Why I chose this:
Date Night: Be My Valentine
|
My husband and I have been wanting to try a cooking class.
fun idea
It is Jeremy's birthday! We have always wanted to try a cooking class at Sur la Table. This is our first class!
Nice menu