Equipment For Restaurant Kitchen

This set is a beautiful addition to my home kitchen...Great addition to the kitchen.

Pros: quality, size, versatility

Essential Kitchen Equipment...A must have for all kitchens who love to cook.

Pros: ease of use, color, functionality

Well crafted kitchen appliance....Beautiful kitchen appliance! Love the color. Just the right size....As good if not better than a Kitchen Aid!

Pros: power, price, color

I've only had it for a month, but I've already used it 2-3 times a week, and it's quickly become a kitchen staple. I'm hoping it will live up to the high standards of my other Le Creuset pieces, which I've had for five years and still perform beautifully....

Pros: versatility, size, functionality

I really recommend this machine, best coffee restaurant style...Unfortunately am having kitchen remodeled and have not unboxed yet . I am super anxiously waiting to enjoy a nice cappuccino and display my machine on counter .

Pros: ease of use, customization options, versatility

It has to be one of the best made products in my kitchen. Not flimsy like the old one I had....Easy to clean and versatile piece of equipment.

Pros: ease of use, versatility, quality

That was like going from a Little Tykes kitchen to a Chef's kitchen! No complaints!...Deliveries heavy duty performance without looking like it belongs in a restaurant kitchen

Pros: design, powerful, function

They are now an essential in my kitchen, and I'm giving all my grown children a set for their kitchens. ...Kitchen must have

Pros: easy to clean, durability, versatility

Best equipment in my kitchen. I don't know how I survive without it all those years....It is a quality made kitchen appliance that would compliment any kitchen.

Pros: recipe book, versatility, quality

Souper Cubes was created to provide an easy way to freeze homemade soups, stocks sauces, smoothies and more. Much like an ice cube tray, the Souper Cubes features four 1-cup segments for you to pour any liquid in for freezing. It’s made of flexible...

Pros: versatility, portion control, ease of use

Made in France, Staub is so durable that it used in many 5 star restaurant throughout the world. Gas, glass and induction capable, also oven safe up to 500 degrees. ...Restaurant taste!...When I cook any kind of soup with this, it tastes like it's from...

Pros: versatility, size, self-basting lid

Achieve wood-fired-pizza perfection with the Breville Smart Oven Pizzaiolo.

Now you can impress your friends and family on pizza night—in just two minutes—with their very own personal pie. The Breville Smart Oven Pizzaiolo is a speedy solution...

Pros: ease of use, easy to clean, fun to use

We were trying to find knives from the Keg Restaurant. These knives were pretty close. They have a beautiful wooden handle and the edge is strong and cuts nicely....Would be impressive at a steak restaurant, but for home use they are too large for my...

Pros: sharpness, balance, quality

great size for in home use. great quality for restaurant use...I've used them for decades, first in restaurants, spoiled by them. Now I give them as gifts and always get great comments.

Pros: durable, function, quality

Great workmanship and will be a huge healthy asset in my kitchen!...The heat is evenly distributed and its dimensions are perfect for the modern kitchen.

Pros: easy to clean, versatility, size

Wider than most of the grills sold in home stores, but narrow enough to put on a kitchen bar....This griddle has earned a full-time spot on my kitchen island. On it, I cook bacon, sausage, eggs, omelets, pancakes, and even crab cakes.

Pros: easy to clean, versatility, even heating

Very handy around the kitchen for rinsing rice, vegetables, etc. and also dealing with pasta or recipes that call for sifted items....A kitchen essential for more uses than originally thought. ...Every kitchen needs one!

Pros: quality, easy to clean, versatility

Perfect Size for many things in our kitchen. We can use for straining and when frying....
I prefer easier access to my cooking equipment.

Pros: functionality, quality, usefulness

Created by John Boos & Co. exclusively for Sur La Table, this handsome carving board features a deep groove to capture juices as you slice. The ample work surface is good for carving everything from thin flank steaks and pork loins to prime rib and roasted...

Pros: appearance, beauty, quality

Fine. Nice piece of equipment.

Pros: effectiveness, size, quality

A versatile addition to any kitchen, this edge-grain maple cutting board is equally indispensable for carving meat, chopping veggies and serving bread and cheese. The 1.25"-thick design is reversible, and one side boasts a deep groove that catches...

Pros: great for catching liquid, solid, non-sliding

Made in Belgium to meet the demands of busy restaurant kitchens, DEMEYERE sauté pans bring professional-level cookware to the home kitchen. These do-everything pans are ideal for essential cooking: from searing chicken breasts to braising one-pot meals...

Pros: quality, size, handles

Protect your stovetop from difficult-to-clean grease and oil splatter with this essential tool. Made from a fine stainless steel mesh that allows steam to escape as food cooks, it boasts a generous size for maximum versatility with a range of cookware....

Pros: coverage, easy to clean, quality

Designed by cooks, for cooks and built to handle life in restaurant kitchens, our new signature aprons can take whatever comes their way. The Chef apron is made of heavyweight 13.75-oz. unwashed raw black denim with contoured brass hardware that won’t...

Pros: appearance, durability, quality