Equipment For Restaurant Kitchen

This set is a beautiful addition to my home kitchen...Great addition to the kitchen.

Pros: quality, size, versatility

Essential Kitchen Equipment...A must have for all kitchens who love to cook.

Pros: ease of use, color, functionality

Well crafted kitchen appliance....Beautiful kitchen appliance! Love the color. Just the right size....Great mixer better than kitchen aid.

Pros: power, price, color

I've only had it for a month, but I've already used it 2-3 times a week, and it's quickly become a kitchen staple. I'm hoping it will live up to the high standards of my other Le Creuset pieces, which I've had for five years and still perform beautifully....

Pros: versatility, size, functionality

I really recommend this machine, best coffee restaurant style...Unfortunately am having kitchen remodeled and have not unboxed yet . I am super anxiously waiting to enjoy a nice cappuccino and display my machine on counter .

Pros: ease of use, customization options, versatility

For world-class eggs Benedict and other brunch specialties, you need to start with superbly poached eggs. Using this peerless Demeyere poacher, you will get consistently great results. Includes four detachable nonstick eggcups. The sauté pan and...

Pros: ease of making poached eggs, easy cleanup

Deliveries heavy duty performance without looking like it belongs in a restaurant kitchen...That was like going from a Little Tykes kitchen to a Chef's kitchen! No complaints!

Pros: design, powerful, function

They are now an essential in my kitchen, and I'm giving all my grown children a set for their kitchens. ...Kitchen must have

Pros: easy to clean, durability, versatility

Best equipment in my kitchen. I don't know how I survive without it all those years....It is a quality made kitchen appliance that would compliment any kitchen.

Pros: recipe book, versatility, quality

Souper Cubes was created to provide an easy way to freeze homemade soups, stocks sauces, smoothies and more. Much like an ice cube tray, the Souper Cubes features four 1-cup segments for you to pour any liquid in for freezing. It’s made of flexible...

Pros: versatility, portion control, ease of use

Made in France, Staub is so durable that it used in many 5 star restaurant throughout the world. Gas, glass and induction capable, also oven safe up to 500 degrees. ...Restaurant taste!...When I cook any kind of soup with this, it tastes like it's from...

Pros: versatility, size, self-basting lid

We were trying to find knives from the Keg Restaurant. These knives were pretty close. They have a beautiful wooden handle and the edge is strong and cuts nicely....Would be impressive at a steak restaurant, but for home use they are too large for my...

Pros: sharpness, balance, quality

Just like the ones you see in the restaurants...Restaurant Grade Hard Cheese and Nut Grater...The feel and weight of the grater is true restaurant quality material. Grates hard cheese flawlessly and with very little effort.

Pros: easy to use, easy to clean, versatility

From Wüsthof, renowned cutlery makers for nearly 200 years, comes the Wüsthof Gourmet line. Each knife is laser cut from a single piece of high-carbon stainless steel for a precise, razor-sharp edge. Plus, each blade is laser tested to ensure...

Pros: versatility, quality, well-made

great size for in home use. great quality for restaurant use...I'm here to buy more because I find myself wanting to use them for many kitchen jobs.

Pros: durable, function, quality

Great workmanship and will be a huge healthy asset in my kitchen!...The heat is evenly distributed and its dimensions are perfect for the modern kitchen.

Pros: easy to clean, versatility, size

Wider than most of the grills sold in home stores, but narrow enough to put on a kitchen bar....This griddle has earned a full-time spot on my kitchen island. On it, I cook bacon, sausage, eggs, omelets, pancakes, and even crab cakes.

Pros: easy to clean, versatility, even heating

Top off avocado toast, add textural contrast to a crisp salad or serve up delicious Eggs Benedict with perfectly poached eggs courtesy of this specialty pan. Made from durable stainless steel, it features an easy-to-use detachable insert with cups to...

Pros: easy to use, easy to clean, quality

Very handy around the kitchen for rinsing rice, vegetables, etc. and also dealing with pasta or recipes that call for sifted items....Every kitchen needs one!...A kitchen essential for more uses than originally thought.

Pros: quality, easy to clean, versatility

Perfect Size for many things in our kitchen. We can use for straining and when frying....
I prefer easier access to my cooking equipment.

Pros: functionality, quality, usefulness

Created by John Boos & Co. exclusively for Sur La Table, this handsome carving board features a deep groove to capture juices as you slice. The ample work surface is good for carving everything from thin flank steaks and pork loins to prime rib and roasted...

Pros: appearance, beauty, quality

Fine. Nice piece of equipment.

Pros: effectiveness, size, quality

A versatile addition to any kitchen, this edge-grain maple cutting board is equally indispensable for carving meat, chopping veggies and serving bread and cheese. The 1.25"-thick design is reversible, and one side boasts a deep groove that catches...

Pros: quality, easy to clean, durability

Made in Belgium to meet the demands of busy restaurant kitchens, DEMEYERE sauté pans bring professional-level cookware to the home kitchen. These do-everything pans are ideal for essential cooking: from searing chicken breasts to braising one-pot meals...

Pros: quality, size, handles