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(13)
Enjoy perfectly crisp, brick-oven-style pizza right in your own kitchen. This pizza stone distributes heat evenly and absorbs moisture to deliver the ideal crust for pizzas, calzones and flatbreads.
Breville’s 13" pizza stone was designed to...Pros: performance, taste of pizza crust, works as expected
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(10)
Love This Pizza Stone...I?ve used all kinds of pizza stones, pizza pans & pizza screens trying to find the best one to make a crispy crust and was always disappointed until I bought this pizza stone! ...Great pizza stone and what I love is two small...
Pros: easy to clean, durability, great quality
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(27)
Great stone...I had to replace my old stone and this one is definitely an upgrade. The handles are nice if you want to serve the pizza directly on the stone, and the enameled surface looks very pretty. ...Excellent pizza stone...Beautiful choices for...
Pros: handles, quality, versatility
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(9)
...it was the Albertsons "Game On" contest and it was a part of a prize package...used this 4 times and so far so good...my only beef was that the pizza stone stains very easily due to the high heat it's exposed to... haven't tried the grill or griddle...
Pros: quality, easy to use, versatility
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(2)
Stone...Great pizza stone!! Beautiful piece of pottery
Pros: appearance, quality
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(1)
I've never made my own pizza before. But with the Emile Henry pizza set, I was able to make my first margherita, and mushroom and goat cheese pizzas! ...Great quality pizza stone. My pizza crust was crisp, and my pie was delicious.
Pros: easy to clean, daily use, usefulness
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(108)
Good, crisp pizza, but?.....The pizza is good and crisp on the bottom, but it is very difficult to slide the pizza into the oven off of the peel and onto the stone. ...Great pizza oven!...Bought this Cuisinart Pizza oven since we enjoy making homemade...
Pros: pizza quality, versatility, price
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Pizza Stone
A pizza stone is a must-have for any home pizza enthusiast. Made of natural materials such as ceramic or cordierite, a pizza stone absorbs moisture from the dough to create a crispy crust. To use, preheat the stone in the oven and slide your homemade pizza onto the hot surface for a perfectly cooked pie. Whether you prefer a classic Margherita or a gourmet pie, a pizza stone is the secret to achieving the perfect pizza crust at home.
Pizza Stone
Choosing a pizza stone involves more than just picking the right shape or size. It's about finding a piece that fits your cooking style and the kind of pizzas you love to make. Whether it's a thin New York-style pizza or a thick, hearty Chicago deep dish, the right stone can make all the difference. The Sur La Table pizza stone, for instance, is designed to withstand high temperatures without cracking, making it a reliable companion for your culinary exploits. For those looking to gift something unique and practical, pizza stone sets provide a complete package for anyone from the novice cook to the seasoned chef. These sets often include a serving rack and a pizza cutter, ensuring that the pizza-making experience is as smooth and enjoyable as the eating part.
Moreover, for those who are serious about achieving the perfect crust, exploring specialized options like Crispy Crust Stones can be a game changer. These stones are specifically designed to remove moisture from the dough, ensuring a base that's thoroughly baked and uniformly crispy. Using a pizza stone from Sur La Table not only enhances the flavor and texture of your pizza; it also brings a touch of authenticity to your home-cooked meals, making each pizza night a special occasion. Whether it's for personal use or as a thoughtful gift, a Sur La Table pizza stone embodies a blend of functionality and simplicity, catering to the pizza aficionado in everyone.
FAQ List
A pizza stone is a flat, round or rectangular slab of natural stone or ceramic that is used to cook pizza and other baked goods. It is designed to absorb moisture and distribute heat evenly, resulting in a crispy crust and perfectly cooked toppings.
Pizza stones can be made from a variety of materials, including cordierite, ceramic, and even cast iron. The most important thing is that the stone is made from high-quality materials that can withstand high temperatures without cracking.
To use a pizza stone, preheat your oven to the desired temperature and place the stone on the bottom rack. Allow the stone to heat up for at least 30 minutes before placing your pizza on it. Once your pizza is on the stone, bake it according to your recipe's instructions.
Some pizza stones require seasoning before use to prevent sticking and ensure even cooking. Check the manufacturer's instructions to see if your stone needs to be seasoned. If it does, simply brush it with oil and bake it in the oven for an hour before using it for the first time.
Yes, pizza stones can be used on the grill for outdoor cooking. Make sure the stone is designed for use on the grill and can withstand high temperatures. Follow the same instructions as you would for oven use, but place the stone directly on the grill grates instead of in the oven.
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"This pizza pan is great, it doesn?t take up a lot of space, and is perfect if you want a lightweight tool that will make your pizza crust crispy without needing to use a heavy/big pizza stone"
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"Perfect size pieces for recipes I love to make. Ceramic pie disk is deep enough for any pies I make. Oval and rectangular baking dishes are perfect for company"
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"I had to replace my old stone and this one is definitely an upgrade. The handles are nice if you want to serve the pizza directly on the stone, and the enameled surface looks very pretty"
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"Pizza Stone"
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"I have used the grill and pizza oven with great success. Pizza oven heats quickly"