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(53)
Best Loaf Pan ever...I absolutely love ??? my USA ???? Pullman Loaf Pan with cover. It is worth every penny and I will buy more of these pans. ...Great bread pans with a history...Easy to store and to clean. Great bread loaf pans!
Pros: quality, sturdy, versatility
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(4)
True loaf size and depth!...Thank Goodness Sur La Table makes a normal glass loaf pan. So many are too small, shatter easily, or have mysterious coatings....Hoping for a more substantial loaf pan with rounded, smooth upper edges....2 Well-packaged loaf...
Pros: dishwasher/microwave safe, depth, solid
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(1)
With perfectly square sides, this long, narrow pan from USA Pan is perfect for baking quick bread, mini toasts for appetizers and more. Made of thick aluminized steel for excellent heat transfer and features a corrugated surface that increases airflow...
Pros: size, shape
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(21)
It was wonderful made a nice size loaf! I simply adore all your products....great product, breads come out wonderful...Artesian bread loaf Baker...Artisan Bread Loaf Baker
Pros: quality, versatility, ease of use
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(96)
Fabulous product and bread! I am obsessed!??...I have never made yeasted bread, but wanted to try! I purchased this marvelous pan, made my first loaf with Emile Henry's Rustic Loaf recipe (included). ...Large loaf bread pan...Gift for my husband who...
Pros: quality, versatility, durability
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(7)
Makes super cute mini loafs, I really love them for my lunchbox. I've made banana bread and lemon bread, I would highly recommend....USA Pan Mini Loaf Pan, 8 ct....The pans and cookie sheets by USA are the absolute best for all my baking.
Pros: quality, baking performance, perfect size
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(16)
Beautiful flowers on my olive loaf...Great pan for baking. Does not stick and releases well with the design showing nicely.
Pros: compliments, release, design
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(40)
This bread dish makes the perfect sized loaf to slice pieces off of for morning toast or Sandwiches. ...I have been experimenting with making simple breads at home. I used my standard King Arthur bread recipe, but did a second rise in the loaf pan and...
Pros: consistent results, perfect size, easy clean up
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(36)
If you make any kind of bread including breakfast breads (banana nut) the loafs are awesome and they slide right out of the pan...Purchased a 1.25 lb loaf pan and absolutely loved it. Bread didn't stick and was a pleasure to work with.
Pros: size, well-made, durable
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(26)
Nordic Ware Naturals for Sur La Table Loaf Pan...Very high quality, non-stick bread pans are awesome and easy to use. Bake a loaf of bread, pull it out of the oven, turn it over and the loaf falls out easily. ...Large Loaf Pan...This is a large loaf...
Pros: quality, durable, easy to clean
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(24)
Excellent bread oven - perfect crunchy crust and chewy inside...s excellent. Bakes sourdough bread loaf and it came out perfectly crisp on the outside and chewy on the inside. ...Bread Came Out Great...Today I made the first loaf in my new bread oven...
Pros: works, beauty, versatility
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(11)
Love the new Pullman loaf pans!!...Love the new loaf pans!! My sourdough sandwich loaves look so beautiful!...Great USA Bread Pan for a perfect French Pain de Mie loaf of bread...This USA made pullman pan is exactly what I wanted for baking a smaller...
Pros: made in usa, quality, perfect for pain de mie loaf
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(9)
I've never had this w any other EH pan....Beyond Bread ...Had so much success with Emile Henry?s Pullman Baker bread cloche that we tried this new pan to make focaccia.
Pros: quality, easy to use, good taste
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(6)
This loaf pan didn't make it through the mail intact. ...Beautiful loaf pan
Pros: appearance, efficiency of customer service, functionality
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(3)
Bake a delicious and beautiful cake or bread loaf with Nordic Ware’s newest 75th Anniversary Loaf Pan. The simple but beautiful interwoven strands symbolize togetherness, continuity and strength, making this perfect for creating food to share with loved...
Pros: love it, baking performance, ease of release
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(1)
Much smaller than it looks, but you can't go wrong with anything made by USA PAN
Pros: quality
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Made from durable aluminized steel, this loaf pan is great for making quick bread, meatloaf and more. The aluminized steel construction distributes and retains heat well, so bread gets heated evenly. Rolled rims prevent warping, even when cooking at...
Pros: minimal cleanup, excellent results
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Perfect for banana bread, lemon loaf, small servings of casseroles and more, this beautiful Le Creuset Heritage Loaf Pan provides gentle, even heating for excellent results every time. Made from thick enamel, this pan resists scratching and will stay...
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The Cast Iron Loaf Pan from Le Creuset is ideal for everything from baking bread to cooking meatloaf to serving ice-cream. With a generous depth and capacity, it’s also great for bubbling casseroles and lasagna. Crafted from Le Creuset’s legendary enameled...
Pros: nice crust, easy to clean
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World-class tech meets minimalist style in this 7-piece GreenPan Reserve collection. The set includes a half sheet pan, a quarter sheet pan, a 12-cup muffin pan, a cooling rack, 2 round cake pans, a loaf pan, and 4 bonus pan protectors. Crafted from...
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Introduce exceptional craftsmanship and lasting performance to the kitchen with the Hestan Provisions OvenBond Tri-Ply Loaf Pan. This bread and loaf baking pan is crafted from triple-bonded clad stainless steel with a responsive aluminum core designed...
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Great for larger loafs and desserts. It is longer and narrower than a traditional loaf pan. ...Lovely deep loaf dish, works well for a variety of uses.
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(104)
Breville’s Custom Loaf is perhaps the smartest bread maker ever. Fresh-baked bread has never been easier to make at home. A clever interface computes temperature and baking time when you make a selection, and a Turn and Confirm dial gets you started...
Pros: pasta dough setting, versatility, durability
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(84)
love the bread potato pot...this pot makes a nicely shaped loaf....Bread/Potato Pot...I also have the Artesian Bread Baker and the Italian Loaf Bread Baker
Pros: versatility, ease of use, bread outcome
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Bread And Loaf Pan
A bread and loaf pan is a type of baking pan specifically designed for making bread loaves. Bread and loaf pans can be used to make a wide variety of breads, including white bread, whole wheat bread, sourdough bread, and many others. They are also commonly used to make pound cakes, banana bread, and other sweet or savory loaf cakes. Bread and loaf pans are a must-have for any home baker looking to make fresh, delicious bread and cakes right in their kitchen.
Bread And Loaf Pan
For those who delight in the creation of cakes and breads, a loaf cake pan is a versatile addition to your kitchen arsenal. These pans are designed not just for bread but are also perfect for making meatloaf, pound cakes, and other delectable loaf-shaped treats. Gifting a Sur La Table loaf pan can be a thoughtful gesture for a friend who loves weekend baking projects or a family member who treasures holiday baking traditions. It's a gift that keeps on giving, offering endless opportunities to create and share. From savory loaves enriched with herbs and cheeses to sweet, comforting banana or pumpkin breads, these pans help turn simple ingredients into memorable meals and moments. As we gather to share these meals, the tools we use become a part of our stories and celebrations, imbued with memories of shared laughter and communal comfort.
For those looking to expand their baking tools or replace old, worn-out pans, exploring a variety of bread loaf pans can be a revelation. The right pan not only affects the baking process but also influences the final presentation and texture of your bread. Whether you are crafting a dense, nutritious whole grain loaf or a light, airy chiffon cake, the material and construction of your pan matter. Non-stick surfaces, even heat distribution, and durability are factors that can elevate your baking experience, making it more enjoyable and successful. If you're curious about finding the perfect bread loaf pan to meet your baking needs, consider visiting our Bread Pans For Baking page. Here, you'll find a curated selection of high-quality pans that cater to a variety of baking styles and preferences, each designed to help you achieve perfect results every time. Whether you're baking a simple loaf for a weekday meal or experimenting with artisan bread recipes, the right pan can make all the difference in your baking adventures.
FAQ List
The size of the pan will depend on the amount of dough you typically use and the size of the loaf you want to make. Consider the recipe you will be using and choose a pan that is the appropriate size for that recipe.
Non-stick pans are popular for their easy release and cleaning, but some bakers prefer traditional metal or ceramic pans for their durability and even heat distribution. Choose a material that best suits your baking needs.
Yes, loaf pans can be used to make a variety of baked goods, such as banana bread, pound cake, and meatloaf. The shape and size of the pan may affect the baking time and the overall appearance of the finished product.
It depends on the material of the pan. Non-stick pans are typically dishwasher safe, but metal and ceramic pans may need to be hand washed. Always refer to the manufacturer's instructions for care and cleaning.
Yes, bread and loaf pans make great gifts for the home baker in your life. They are practical and thoughtful gifts for anyone who enjoys baking bread or other baked goods. Consider the recipient's baking needs and preferences when choosing a pan to give as a gift.
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"Nice loaf pan. Made banana bread and it didnt stick and cooked evenly"
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"I already have the ciabatta pan and was anxious to try this pan. I used a recipe I had made before and this loaf turned out great"
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"The pans and cookie sheets by USA are the absolute best for all my baking"
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"I consistently have very nicely risen and browned breads in this pot. If you are planning to bake bread regularly, it is definetely worth buying this product"
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"Love this high quality ceramic non stick loaf pan - such an easy clean up and nothing sticks"
